RESPOND TO COVID AND THE FUTURE
My Menu Manager
Easy for customers, Powerful for profits
Increase Your Profit
These real world examples display how our solution can have a huge impact on your bottom line.
Ground Beef Increase Example:
A restaurant sells 30 burgers a day, Equal to roughly 900 a month.
Due to Covid-19, the price of a burger patty goes from $1.25 to $2.75. Without being able to change your menu immediately:
Monthly Impact: $1,350
Annual Impact: $16,200
Disposable Menu Example:
A million dollar restaurant with a $15 ticket average would need to print 5,555 menus each month.
At .25 per disposable menu.
Monthly Impact: $1,388
Annual Impact: $16,656
8oz Baseball Sirloin Example:
A restaurant sells 20 steaks a day roughly equal to 600 a month.
Due to Covid-19, the price of the sirloin goes form $4.49 to $9.57. Without being able to change your menu immediately:
Monthly Impact: $2,352
Annual Impact: $28,224
Turn Your Servers Into Sellers:
A million dollar restaurant with a $15 ticket average has 5,555 guests each month.
By having your servers use tablets to showcase drinks, specials and desserts you can increase tickets.
Sell one more item worth $7 to 1 out of 4 tables.
Monthly Impact: $3,570
Annual Impact: $42,840
We will help you get started, You run your restaurant.
SPEAK WITH AN INDUSTRY EXPERT TODAY
We have a team of experts ready to answer any questions you have regarding our new digital menus or your new restaurant’s direction. Reach out to learn how our decades of expertise can help you grow.